Preheat oven to 425°. —Raymonde Bourgeois, Swastika, Ontario, Sweet Potato Wedges with Chili Mayo Recipe photo by Taste of Home. Drizzle with the olive oil, then sprinkle the … Roast 15 to 20 minutes, shaking them once during cooking. Preheat oven to 400°. No offense, but this dipping sauce was garbanooj. The size or shape doesn’t matter, just that you love how they look. Take out of oven and drizzle with maple syrup mixed with cider vinegar. Peel and cut each potato lengthwise into eight wedges. Toss sweet potatoes with oil on a rimmed baking sheet and arrange in a single layer; season with ½ tsp salt. Preheat the oven to 450º F. Cut the sweet potatoes in half and then cut each half into four equal … Season the sweet potato wedges with salt and pepper. Chili-seasoned potato wedges recipe. Chili-spiced sweet potato wedges recipe. Toss with oil and Cajun seasoning; divide between two greased 15x10x1-in. Do Not Sell My Personal Information – CA Residents, 3 medium sweet potatoes (about 1-1/2 pounds), peeled. Learn how to cook great Chili-seasoned potato wedges . These are bound to become your new favorite side for sandwiches. Roast, stirring halfway though, until the potatoes are tender and the edges are crisp, 45 minutes to 1 hour. … Oh what a delicious treat! They make great appetizers for parties or just a flavorful side dish or a nutritious and healthy snack. Preheat oven to 425 degrees. Kosher salt. Crecipe.com deliver fine selection of quality Chili-seasoned potato wedges recipes equipped with ratings, reviews and mixing tips. Place in oven. Cut the sweet potatoes in half and then cut each half into four equal sized wedges. Home Recipes Techniques Baking Casseroles & Savories. 5 Build the quesadillas: F While the chili cooks, roughly chop the cheese curds and cheese pieces. Spicy Roasted Sausage, Potatoes and Peppers, The Best Spiralizers to Make Healthy Meals Easier Than Ever, Do Not Sell My Personal Information – CA Residents, 2 teaspoons chili powder or chili garlic sauce. Place in a large bowl and drizzle … Line a baking sheet with aluminium foil. Transfer to baking sheet. Next time I'll probably bake a bit longer since I like them a bit more crispy. https://www.recipetineats.com/seasoned-oven-baked-potato-wedges We use the mayo for so many other things, like sandwiches. Spicy Maple Sweet Potato Wedges Don’t forget to check out my Oven Rosemary Balsamic Potatoes, and Roasted Maple Cinnamon Butternut Squash!. They come jam-packed with flavor and starts off as crispy baked sweet potato wedges which are generously dressed in a tasty … To make these Spicy-Sweet Roasted Sweet Potatoes peel the sweet potatoes and cut them into small bite-sized pieces. But I also love this Loaded Sweet Potato Skins recipe, it’s out of this world! The combination of the spices are delicious! Bake for 20 to 25 minutes minutes or until potatoes … Uncooked sweet potatoes are sometimes hard to cut into wedges, so I just slice the potato into 1/4″ slices and sprinkle all the seasons on top. Step 2 Cut each sweet potato lengthwise into 8 wedges (16 wedges total). When your sweet potato has cooled, cut it into wedges. the sweet potatoes are tender when pierced with a fork. Turn off the heat and season with salt and pepper to taste. Potato Wedges and Sweet Chili Sauce Alright, here’s the secret to baking a potato wedge that has crisp edges: soak the potatoes in water and dry them off before baking and oil the pan, not the … Heat oven to 475 degrees F. Toss sweet potato wedges with vegetable oil, sugar, chili powder, and salt. These wedge-cut sweet potatoes are seasoned with a touch of chili powder, cinnamon, fresh thyme, and a generous drip good maple syrup, and then they get caramelized as they roast in the oven, for a wonderfully sweet … Spicy Sweet Potato Fries 2 large garnet yams or sweet potatoes, cut into wedges 2 tablespoons olive oil 1 tablespoon chili powder 1/2 teaspoon cumin 1/2 teaspoon garlic powder —Toni Cordova, Pueblo, Colorado, Chili-Spiced Sweet Potato Wedges Recipe photo by Taste of Home. Taste of Home is America's #1 cooking magazine. pans. sweet potatoes or yams; coarsely chopped fresh cilantro, for serving; Optional: Crumbled cotija cheese & fresh lime wedges to garnish. Preheat oven at 450 degrees Fahrenheit. These are great and easy to fix. https://www.tasteofhome.com/recipes/chili-spiced-sweet-potato-wedges Cut potatoes into 1/2-inch wide wedges. Roast potatoes until tender, 30-45 minutes, turning once. Cajun spices bring the zing to roasted sweet potatoes—a side dish my family eats frequently. In a small bowl stir together salt, chili powder, and garlic powder. These are super easy to fix! Cut potatoes in half lengthwise, then cut each half into 3 wedges. Roast potatoes until tender, 30-45 minutes, turning once. 1 garlic clove, grated . Preheat oven to 400°. Place the potatoes in a large pot with cold water, bring everything to a boil and let … Sweet potatoes were good tho. Heat oven to 475°F. For a maple dessert option, these Maple Pecan Butter Tarts cannot be beat!. The thyme, chili and the garlic mayonnaise sauce give so much flavor to these thick and crisp spicy sweet potato wedges. 1 teaspoon spicy chili sauce, such as Sriracha. https://www.tasteofhome.com/recipes/chili-seasoned-potato-wedges In a large bowl, combine sweet potatoes and the remaining ingredients; toss to coat. They are drizzled with olive oil and then coated in a spice mixture of chili powder, paprika, cayenne pepper, onion … Top one half of each tortilla with the chopped cheeses; season with salt and pepper. These Spicy Baked Sweet Potato Wedges are easy to make, healthier than traditional fries, and SO delicious! I'll definitely make these again. And at less than 155 calories per serving (including the creamy and spicy chipotle-pepper dip), these crisp wedges are the perfect solution to your French-fried cravings! 2 tablespoons olive oil. Simply amazing! In a large bowl drizzle sweet potato … Spread on a greased baking sheet. Sprinkle mixture over potato wedges. In a large bowl, combine all the ingredients until potatoes are well coated. baking pan. pans. Learn how to cook great Chili-spiced sweet potato wedges . They are a little spicy, but we love it. We dunk them in chili-spiced mayo. 1-1/2 lbs. Meanwhile, mix dip ingredients; serve with potatoes. I halved the recipe for the dipping sauce and it’s great with sweet potato fries!! Toss with oil and Cajun seasoning; divide between two greased 15x10x1-in. Toss the sweet potatoes in a bowl with the remaining ingredients. These Sweet + Spicy Honey Chili Wedges are phenomenal. Preheat the oven to 450 F. Scrub clean the sweet potatoes then dry in paper towels. Crecipe.com deliver fine selection of quality Chili-spiced sweet potato wedges recipes equipped with ratings, reviews and mixing tips. Bake at 425° for 20-25 minutes or until tender, turning once. I like them pretty small. Thanks for the recipe! 1½ pounds sweet potatoes, unpeeled, cut into ½-inch wedges. Taste of Home is America's #1 cooking magazine. A little chili powder adds a lot of flavor. Arrange the sweet potato wedges on a rimmed baking sheet and drizzle with the olive oil. Step 2: Place sweet potatoes … Instructions: Preheat your oven to 425 degrees f. Line a large baking sheet with parchment paper. Preheat oven to 425 degrees F. Place a baking sheet in the oven to preheat. Cut each potato lengthwise into 8 wedges; halve long wedges crosswise. In a large mixing bowl, whisk lime zest, juice, oil, sea salt and chili flakes. Spread the potatoes on a baking sheet. Mix … Get one of our Chili-seasoned potato wedges recipe and prepare delicious and healthy treat for your family or friends. Clean the potatoes very thoroughly, cut them into wedges, 6 to 8 edges pro potato depending on size. Bake potato wedges … SERVES 6. Transfer to a greased 15x10x1-in. I thought I was original when I made baked sweet potato fries with garlic salt, chili powder and cumin, but these look fantastic. – The Peanut Butter Boy Honestly almost ended my relationship cause the sauce was not good at all and she kept force-feeding it to me. Step 1: Cut the sweet potatoes into wedges by halving them and then cutting each half into four equal-sized wedges. Cut each sweet potato lengthwise into eight wedges. 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