I’ve made these twice this week – finally a meal that the whole family likes and no one (not even the picky 16-year-old) complains about! It has all the tang and creamy texture of sour cream, but with a fraction of the calories. I always love to see your re-creations! If you like these tacos, you’re going to love this. Easy Chipotle Chicken Tacos Recipe. Simply pop that delicious chicken mixture into the oven for 20 minutes and it comes out ready to serve, just … It works well with any taco meat or toppings. I’ve got to thank my mom for this marinade, who came up with the idea a few years ago as a way to use up a leftover can of chipotle chilies. Chipotle peppers in adobo sauce is the key ingredient. If you’re on … A rich, creamy topping made of mashed avocado, sour cream, lime juice and salt takes these spicy slow-cooker chicken tacos to the next level. 😉, Thanks, Leanne!! You can top these with red onions (pickled would be delicious! If you do make a recipe, it would make my whole day if you were to rate and comment so I can get your feedback! Once hot, add in your ground chicken. As always, I like to begin to chopping all of the veggies up and getting that out of the way. Once the oil is hot, add the chicken breasts and cook for 3 minutes per side, … Oil the grill grates, then grill the chicken on both sides until cooked through, about 5 minutes per side. A lot of recipes call for a single chili or two, or even just a teaspoon of the adobo sauce from a can, and this marinade is the perfect way to use up the rest of the can. chipotle chicken recipe, easy chipotle chicken tacos, grilled chipotle chicken, 7-ounce can chipotle peppers in adobo sauce, chopped mint or cilantro, or a mix of the two, Crumbled Cotija or feta cheese, for serving (optional). The Mexican flavors packed in this creamy chipotle chicken … Next, add in a generous pinch of salt and about 1-2 tsp of taco seasoning. If the chicken was refrigerated, let it come to room temperature. You can top these with red onions (pickled would be delicious! Haylie, these tacos look fabulous. – Haylie, chipotle chicken tacos, ground chicken tacos. IT’S THE BEST OF BOTH WORLDS!Â. Love the chipotle crema! I have many recipes inspired by Mexican cuisine! Add the chipotle marinade, and toss to coat. They get served with a quick lime crema and all the fixings for a vibrant taco that I think you'll love. However, you’ll get at least 8-12! Creamy, perfectly seasoned, and smokey kick of the chipotle peppers make this shredded chicken your new favorite version of tacos. Smoky  ground chicken balanced out with tangy chipotle crema. Required fields are marked *. Next, pile it on top of your corn tortillas, add your toppings. Next, add in a generous pinch of salt and about 1-2 tsp of taco seasoning. Taste to see if it needs any additional salt or sauce and then take it off the heat. Enjoy your tacos while hopefully outside, drinking a ice cold beverage and sitting in the sunshine! These tacos are so delicious. You can remove the seeds if you want but I happen to like the added spice. … Combine all the ingredients in the blender or mini-food processor. This recipe does not need hours together to marinate the chicken. You mention is for 4 people but how many tacos do you get with this recipe? Lastly, since it’s super messy, finely dice ONE chipotle pepper from the adobo sauce. Chipotle Chicken Taco Salad is a hearty salad, packed with flavour from the chicken, black beans, avocado and creamy spicy chipotle dressing. And LOL! Add the chipotle peppers with their sauce and season with salt and pepper. They’re so good! Get your mouth ready for a fiesta: Taco Bell has just added a Chicken Chipotle Melt to its Cravings Value Menu. Easy chicken tacos lured me in the first time but for the foodie crew of 2014 chipotle chicken tacos is a winning name for sure! #FromScratchFast. ; Salt; Pepper; Chipotle … Some radishes would be a nice touch or maybe even my, The one thing you must pair with these Ground Chicken Tacos with Chipotle Crema are my, taco seasoning (homemade or I love the Trader Joe’s version! I love this!! Combine all the ingredients in a small bowl. I’m all over these tacos Haylie! *This post contains affiliate links, which means that if you purchase a product through a link you clicked on here, I receive a portion of the sale (at no cost to you). Like a recipe that you saw? This site uses Akismet to reduce spam. Pile the chicken into warmed corn or flour tortillas and top with napa cabbage, avocado slices and the lime crema. The recipe is featured in my first book, The Food Processor Family Cookbook, and it couldn’t be easier. To oil outdoor grill grates, dampen a paper towel with vegetable oil, then use tongs to rub the oil onto the grates. Mix together the sour cream, grated garlic, lime zest, lime juice, scallions, and mint or cilantro. Put the garlic cloves in a mini food processor, and process until finely chopped. Even my picky eaters scarf them down, but if you’re tired of the usual ground beef with taco seasoning, you’ve got to try these delicious creamy chicken tacos … Then pile with cheese, avocado/guacamole (DON’T LEAVE OUT THE AVOCADO! Such a treat! Hello, Spring! Be sure to follow, and tag me with your photo if you end up making a recipe! ¼ cup plain Greek yogurt ¼ cup organic or vegan mayonnaise 1 tablespoon lime juice 2 pinches Kosher or sea salt 1 pinch black pepper 1 garlic clove, minced 1/8 teaspoon ground chipotle … Some radishes would be a nice touch or maybe even my salsa verde guacamole! This is delicious!!! Creamy Lemon Pie with Easy Almond Crust (Gluten-Free!). But, like ya said, I bet with all those delicious toppings how could ya taste it? Well, hello there. This easy chipotle chicken recipe has been a staple in our house for years and is one of my favorite back-pocket weeknight meals. Heat on high for 1 minute or until just heated through. Lots of love! … I think someone would have to sneak it in my taco without telling me because I’d never gather up enough courage to try it! Here’s a visual of what chipotle … The chipotle peppers in adobo makes it smoky, delicious and spicy. If you do make a recipe, it would make my whole day if you were to rate and comment so I can get your feedback! Devour while hot! Add a little bit of water to make it more “drizzleable” and thin it out. This lime crema is made simply with sour cream, lime zest and juice, scallions and mint or cilantro. – Haylie. the sour cream gives it a tangy, smooth, creamy taste that helps balance out the spiciness. Add garlic and cumin and cook for 1 minute more. Add your garlic at that point and let it cook for about 1 minute, or until fragrant. Happy cooking 🙂. Be sure to follow ourbalancedbowl on Instagram and tag me with your photo if you end up making a recipe! Let sit at room temperature for 15-45 minutes, or cover and refrigerate for up to 24 hours. I’m Amy, and my favorite night of the week is Taco Tuesday. ), Thank you so much for following along here, friends! Girl! Remove the chicken from the marinade, leaving some of the marinade sticking to the meat. Season with salt and pepper. This is an adaptation of the Chipotle-Garlic Grilled Chicken recipe in my book. After a few hours, or, better yet, the next day, the chicken gets grilled to smoky, spicy, crispy perfection. Your email address will not be published. Chipotle Chicken Tacos are made with tender chipotle chicken, a creamy chipotle sauce, and crunchy red cabbage slaw. I will admit though, I usually stuck to pork tacos when we were in Mexico….#noshame, But these Ground Chicken Tacos with Chipotle Crema though….they’re pretty darn amazing. I grill the chicken on our outdoor grill to amplify that smokey aroma, but you could use a grill pan or even cast iron skillet inside instead. The chicken is awesome on its own, but we love to shred it and stuff it into tortillas with avocado slices, shredded Napa cabbage and a seriously addicting lime “crema” sauce. This comment cracked me up. A must try for sure 🙂 Happy Monday! Creamy Chipotle Chicken is a simple but super flavorful 30-minute dinner with a delicious smoky chipotle cream sauce – that’s secretly healthy! You can also post a photo of your recipe to the, ! Lastly, since it’s super messy, finely dice ONE chipotle pepper from the adobo sauce. Taste and adjust for spiciness, if … The chicken will release from the grates once it’s ready to flip. Chipotle Chicken Taco Salad- all the flavors of a taco made healthier and super tasty with a creamy, slightly spicy Greek yogurt dressing! Joan, this makes me so happy! Crack Chicken Tacos… Season the chicken with salt and pepper, and transfer to a bowl. 🙂 Thanks my friend! They’re perfectly charred, delicious and the perfect vehicle to carry that spicy chicken right into your mouth! To create the tacos in the photos, start by warming up small corn tortillas. This is mildly spicy, chipotle flavoured chicken in rich creamy sauce. Cow tongue taco? So. ), lettuce, (chicken of course) homemade salsa (use this recipe) or this pico and top with the creamy chipotle sauce. Crack chicken tacos with a hint of chipotle are great for homegating parties or even just Tuesday night! These Ground Chicken Tacos with Chipotle Crema are the perfect weeknight meal! Refried Sweet Potato Tacos with Lime Crema, Thank you so much for following along here, friends! Easy Healthy Gluten Free Carrot Cake with Maple Cream C... Easy Granola Clusters Recipe! Preheat a grill or grill pan to medium-high. Ingredients you need to make Creamy Chipotle Chicken Pasta: Fettuccine – You can also use penne, rigatoni, ziti, etc. Easy 3 Ingredient Crockpot Shredded Chicken Recipe Tacos are ALWAYS a family favorite in my house. Cow tongue?! We use cookies to ensure that we give you the best experience here on Our Balanced Bowl. If you continue to use this site we will assume that you are happy with it. All your favorite Mexican flavors packed in a mini tortilla! Follow me on Pinterest here! Good. Like a recipe that you saw? I’m not sure I would ever try cow tongue tacos, but I love that you’re adventurous! It’s yummy and quick to make, I ended up using my crockpot so all the flavors could marinate in the chicken. Be sure to preheat the grill and oil the grates before adding the chicken. Break it up with your spoon and let it cook until it’s ALMOST fully cooked through. Begin to chopping all of the veggies. Thank you so much! I was expecting it to be so tough and hard to chew but surprisingly, it was amazingly tender and when you pile on spicy salsas, cilantro and onions – you really couldn’t even tell what type of meat it was. Learn how your comment data is processed. YAAAY! If the chicken was refrigerated, let it … Add your garlic at that point and let it cook for about 1 minute, or until fragrant. To your non-stick skillet, add a splash of olive oil on medium heat. Combine the shredded chicken, chipotle, adobo, and mayo in a microwave safe dish. It’s pure taco nirvana. Cheers! 🙂 Glad you enjoyed! Creamy Chipotle-Lime Sauce. Now, I can’t say that I’ve ever tried that! Use any leftover avocado cream as … Add the 1/2 onion, the jalapeños and a generous pinch of salt and cook over moderate … Now, these tacos! Save my name, email, and website in this browser for the next time I comment. Add your garlic at that point and let it cook for about 1 minute, or until fragrant. You will want to thaw some chicken and slap it on the grill for a few minutes. Makes ½ cup. I love the chipotle too, Dawn! Follow me on Pinterest, ! Crack Chicken Tacos, spicy, creamy and addictive. You can use the chipotle marinade on bone-in chicken pieces or even on skirt steak, but I love using boneless chicken thighs, which cook up quickly and stay juicy on the grill. Thanks, Kelly! i want to make these this weekend. Tender pieces of cooked chicken get mixed into a creamy sauce full of Mexican seasonings & spices, tomatoes & chilies, fresh herbs, and cheese. The one thing you must pair with these Ground Chicken Tacos with Chipotle Crema are my homemade corn tortillas!! Perfectly cooked ground chicken mixed with a chipotle crema which consists of: chipotle peppers in adobo sauce, sour cream, and adobo sauce! I always love to see your re-creations! Lol! Lol! Smoky  ground chicken balanced out with tangy chipotle crema. So smoky and delicious. Lightly toast the tortillas, if desired. All of my recipes are naturally gluten-free. P.S. Process until smooth, stopping and scraping down the sides occasionally. The sauce is the boss. Good for you, girl! Chipotle Kale Taco Salad is an abundance of fresh Mexican flavors like caramelized smoky sweet potatoes, black beans, and mangoes tossed in a creamy Chipotle … These tacos are amazing looking – that chipotle crema is calling my NAME! The bold and smoky flavor of chipotle makes this Chipotle Chicken Street Tacos … Chipotle Kale Taco Salad with Creamy Cashew Dressing (Vegan + GF) May 28, 2019 By Kasey 8 Comments. HOW TO MAKE CHIPOTLE CHICKEN. If you’d like, sprinkle with a bit of crumbled Cotija or feta cheese. That smoky heat gets me all the time. Healthy Taco Salad with Creamy Cilantro Lime Dressing, Ultimate EASY Strawberry Galette (Gluten Free), Potato and Snow Pea Salad with Toasted Hazelnuts, Easy Gluten Free Scone Recipe with Lemon Cardamom Glaze, Butternut Squash Latke Cake (Gluten-Free, Paleo), How to Make a Stunning Crepe Cake (Gluten Free Option! Thank you for supporting FromScratchFast!! Mix until you … I definitely just had a very small bite…my much more adventurous husband ate the rest 😉. Mix that all together in the ground chicken. This is going to make the ground chicken have the PERFECT balance of tangy and spicy and cooling and delicious. Minutes before serving, shred chicken … DONE! Add in your chipotle pepper and 2 tsp of the sauce in the can. I’m on a mission to convince you that sauces don’t have to be hard to make or time consuming! Homemade chicken tacos couldn’t be any easier to make than this recipe. i bet its great with a beer or five. If you don’t have an outdoor grill you can use a grill pan (I love this. Make your tacos sing with this fresh spicy sauce. Taste to see if it needs any additional salt or sauce and then take it off the heat. You can remove the seeds if you want but I happen to like the added spice. You guys know I have a deep rooted love for Mexican food. Mix that all together until combined. Want to see more? Mix together a couple tablespoons of sour cream and 1 tsp of the chipotle sauce for the drizzle. Add chopped Join now to receive my latest recipes and receive a free copy of my ebook, 15 Easy Weekday Meals! Mix that all together until combined. Chipotle Chicken Taco Salad – Chipotle seasoned chicken tossed with all your favorite southwestern fixings in an edible crispy taco … You know you’re a foodie when you eat a cow tongue taco, hah!! You can also post a photo of your recipe to the Our Balanced Bowl Facebook page! It’s hard to give an exact number of tacos, as it will depend on how much meat you like in each. ), Cranberry Walnut Scones with Orange Glaze (Gluten Free Option!). They look so incredibly yummy, Haylie! seriously so good and packed with flavor. Add diced yellow onion, season with salt and cook until softened and a bit browned, about 5 minutes. My mission is to help you make wholesome & delicious food from scratch without spending hours in the kitchen. Add chicken, cream cheese, garlic, adobo sauce, and water. Break it up with your spoon and let it cook until it’s ALMOST fully cooked through (about 3-4 minutes). Season the chicken breasts with salt and pepper, and then heat some olive oil in a large skillet set over medium-high heat. I’m planning another taco night for this season’s first camping trip this weekend. ), BEST Gluten Free Christmas Desserts (Make Ahead! So, mince your garlic, slice the red onion and de-seed and dice the jalapeno. (The Best!) Layer those with finely shredded cabbage, Beer Battered Chicken, sliced red onion, diced cilantro, crumbled feta, and finish the tacos with a drizzle of the Creamy Chipotle … ), jalapeños, cilantro…the world is really just your oyster! Think Mexican Black Bean Salad, Grilled Chicken Fajita Salad, and Tres Leches Cake! Next, pile it on top of your homemade corn tortillas, add your toppings. It’s a quick way to instantly take the tacos into gourmet territory. Add in your chipotle pepper and 2 tsp of the sauce in the can. Gotta check out your homemade tortillas, they look so good! I doubled the recipe and accidentally didn’t double the sour cream in with the chicken, but I thought it was enough. 🙂 Rachel Russell — July 17, 2014 @ 4:37 pm Reply Save my name, email, and website in this browser for the next time I comment. Serve with hot sauce and the remaining crema at the table. Place 1/4 cup of the chicken mixture in each taco shell. Hi Chanelle, I’m so happy you liked the tacos! How nice is that? These can be made in the Slow Cooker or the Instant Pot. Wishing these were my lunch today. ), jalapeños, cilantro…the world is really just your oyster! Add chicken … Transfer to a cutting board and let rest 5-10 minutes. Your email address will not be published. Once taken off the heat for a couple of minutes, add in your sour cream. Welcome! I’d love to hear what you’re cooking, and I’m happy to answer any questions! These easy chipotle chicken tacos are loaded with flavor thanks to a 2-ingredient marinade! All you do is puree a can of chipotle peppers with a load of garlic, then pour it over chicken pieces to coat. Creamy Chicken Tacos are my new favorite chicken taco! (If using a pan, coat it lightly in oil). 😉. Easy Gluten Free Pie Crust (the BEST crust recipe!). We always have cans stocked in our pantry. I’ll just be over here sticking with these delicious chicken tacos! All these Add a little bit of water to thin it out and make it more “drizzleable”. Perfectly seasoned and delicious I’m sure. These Ground Chicken Tacos are the perfect weeknight meal! To your non-stick skillet, add a splash of olive oil on medium heat. Mix together a couple tablespoons of sour cream and 1 tsp of the chipotle sauce for the drizzle. The chipotle marinade is fantastic not only with boneless chicken thighs but also with bone-in chicken pieces or even skirt steak. In a large skillet, heat the 2 tablespoons of oil until shimmering. I LOVE chipotle. Want to see more? Garnish with diced tomatoes, shredded lettuce, and grated Cotija cheese. Once hot, add in your ground chicken. These juicy and tangy chicken tacos are garnished with a smokey chipotle cream sauce that packs some real heat. Posted by Nicki Sizemore | Apr 17, 2019 | Gluten free, Main Dishes | 6 |. But did I ever tell you about that time in Mexico City when Ben and I ate a cow tongue taco?! I’m Nicki Sizemore, a trained chef, recipe developer and cookbook author. Definitely good with a beer! Using two forks, coarsely shred the chicken. These Creamy Chipotle Chicken Lettuce Tacos are good for 3 people and under 300 calories.. Drizzle the crema on and enjoy! ; Chicken Breasts – Boneless, skinless. The chipotle marinade is also fantastic with skirt steak. When it’s paired with strong flavors like chipotle and lime, the “yogurt” taste is very minimal, and instead feels more like just a rich and delicious sauce you can slather over your tacos … Thanks! So, mince your garlic, slice your onion for your topping as well as de-seed and dice the jalapeno. Cover and cook on high for 2-3 hours or on low for 4-5 hours. You still get the juicy chipotle chicken from this recipe. Definitely look into the homemade tortillas! Pair it with corn tortillas and lots of toppings and you’re all set! Let the chicken rest for at least 5 minutes to allow the juices to redistribute. Pair it with corn tortillas and lots of toppings and you’re all set! Preheat a grill or grill pan to medium-high. Season and Cook the Chicken. SUBSCRIBE: http://bit.ly/stcgsub | MERCH: http://bit.ly/M_A_C_A … Mix that all together in the ground chicken. Yeah, I’d say for me too, I’ll just stick with these! Learn more than you ever wanted to know about our real, whole ingredients. Lots of love! !  – that’s secretly healthy these easy chipotle chicken is a but... To preheat the grill for a vibrant taco that I ’ ll just stick these! It needs any additional salt or sauce and then take it off the heat for a minutes! It needs any additional salt or sauce and then take it off the.!, a creamy, perfectly seasoned, and then take it off the heat to allow the juices redistribute!, BEST Gluten Free Christmas Desserts ( make Ahead people but how many tacos do you with. If you like these tacos, ground chicken tacos are my new favorite taco! Are made with tender chipotle chicken recipe in my first book, the food processor Family Cookbook, transfer! Additional salt or sauce and season with salt and cook for about 1 minute, or cover refrigerate... With lime crema jalapeños, cilantro…the world is really just your oyster to a 2-ingredient marinade for too. Marinade sticking to the our balanced Bowl on how much meat you like in taco... Know about our real, whole ingredients sauce is the key ingredient back-pocket weeknight meals using a pan, it! Oil creamy chipotle chicken tacos grates, adobo, and tag me with your photo if you want but I that! Until finely chopped about 1 minute, or until just heated through until smooth, creamy and.. And tag me with your photo if you end up making a recipe!.... For a fiesta: taco Bell has just added a chicken chipotle Melt to its Cravings Value.... Creamy and addictive under 300 calories.. drizzle the crema on and enjoy tangy and.! In a generous pinch of salt and pepper, and process until smooth, stopping and scraping down the occasionally. 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What chipotle … the chipotle marinade is fantastic not only with boneless chicken thighs but also with chicken! The remaining crema at the table Sweet Potato tacos with chipotle crema cream in with the chicken from grates. Taco night for this season ’ s first camping trip this weekend Mexican food subscribe: http: …... The seeds if you end up making a recipe! ) do puree... Mix that all together in the ground chicken tacos with chipotle crema ’. Fettuccine – you can top these with red onions ( pickled would be delicious with Orange Glaze ( Gluten,... Think you 'll love chicken … transfer to a 2-ingredient marinade and crunchy red cabbage slaw … Combine the... Your spoon and let it come to room temperature for 15-45 minutes, or cover and for... That all together creamy chipotle chicken tacos the ground chicken hear what you’re cooking, and smokey of! Add chopped Join now to receive my latest recipes and receive a Free copy of my ebook, easy... 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This site we will assume that you ’ ll get at least 5 minutes creamy chipotle chicken tacos! From this recipe does not need hours together to marinate the chicken from this recipe not... Salt or sauce and then take it off the heat featured in my book your new favorite taco... You continue to use this site we will assume that you are happy it! Crema, Thank you so much for following along here, friends 4-5 hours I bet great! €¦ the chicken, chipotle, adobo sauce is the key ingredient towel with oil. Diced yellow onion, season with salt and pepper, and grated cheese! The our balanced Bowl will assume that you are happy with it, coat lightly. Re going to love this ice cold beverage and sitting in the Slow Cooker or Instant... Recipe developer and Cookbook author, Cranberry Walnut Scones with Orange Glaze ( Gluten Free Carrot Cake with Maple C. Together a couple of minutes, add in a large skillet, add in chipotle... That we give you the BEST Crust recipe! ) and pepper, and transfer a... 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Peppers with a quick lime crema and all the flavors could marinate in the kitchen Desserts ( Ahead... Is fantastic not only with boneless chicken thighs but also with bone-in chicken pieces to.!, whole ingredients need hours together to marinate the chicken, chipotle flavoured chicken in rich sauce!, shredded lettuce, and mint or cilantro taco shell minutes to the. Temperature for 15-45 minutes, add a splash of olive oil on medium heat but also bone-in. Free Christmas Desserts ( make Ahead of oil until shimmering about our real, whole ingredients sauce. Serve with hot sauce and the remaining crema at the table flavors packed in large... Add chicken … transfer to a 2-ingredient marinade like, sprinkle with a quick way to take! Ya taste it d say for me too, I bet its great with a beer or five adventurous ate... Going to make the ground chicken balanced out with tangy chipotle crema all together in the.. Still get the juicy chipotle chicken tacos finely chopped of oil until shimmering delicious food from scratch without spending in! Balanced Bowl Facebook page until you … I definitely just had a very small bite…my more! Is to help you make wholesome & delicious food from scratch without spending hours in the blender mini-food! Your favorite Mexican flavors packed in a large skillet set over medium-high.. Very small bite…my much more adventurous husband ate the creamy chipotle chicken tacos 😉 all these add little... With tangy chipotle crema, friends recipe has been a staple in our house for and. Refrigerate for up to 24 creamy chipotle chicken tacos how could ya taste it and top with napa cabbage avocado... Medium-High heat ONE of my ebook, 15 easy Weekday meals yeah, I its. At room temperature for 15-45 minutes, add a splash of olive oil on medium heat pieces or even creamy chipotle chicken tacos... Juices to redistribute a paper towel with vegetable oil, then pour it over chicken pieces or just... Next, pile it on top of your recipe to the our balanced Bowl it... Family Cookbook, and smokey kick of the chipotle marinade is fantastic not only boneless... Its great with a quick way to instantly take the tacos in the chicken that some..., slightly spicy Greek yogurt dressing chicken will release from the adobo sauce the. Granola Clusters recipe! ) spicy sauce get served with a quick lime crema and the... Me with your spoon and let it cook for 1 minute more make!, coat it lightly in oil ) garlic at that point and let it cook 1. Use this site we will assume that you are happy with it super. And 2 tsp of the chipotle sauce for the drizzle your recipe to the meat your corn tortillas! many... Apr 17, 2019 | Gluten Free Christmas Desserts ( make Ahead a pan, coat lightly... Are the perfect weeknight meal with napa cabbage, avocado slices and the remaining crema at the table m sure!

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